"Wine + France is a near perfect combination (now if only someone would create a chocolate flavoured wine I’d be in heaven….) Add a touch of mystery to that combination and you have the set up for The Winemakers Detective Series by Jean-Pierre Alaux and Noel Balan. This highly successful series delves into the darker world of the wine industry with the aid of two amateur detectives: master winemaker Benjamin Cooker and his aide-de-camp Virgile Lanssien.
In Late Harvest Havoc, the latest episode to be translated into English, the duo are in the Alsace region. It’s winter time and in the countryside dark clouds are gathering. Someone is vandalising local vineyards just as the late harvest is about to start. There seems no pattern to the attacks, nothing to connect the damage at one estate to that of another a few miles away. Is this vengeance for a personal grievance? Is there a connection to the days of German occupation? Cooker and Lanssien put their collective brains to work to try and bring peace.
Detective work is demanding so of course the duo need plenty of sustenance. This is a novel which it’s probably not wise to read if you’re hungry or thirsty. Every day comes with details of something rather scummy sounding from foie gras de canard; caisson de porcelet rôti aux épices douces, and duck and sour cherry terrine to baba au rum. Cooker is a man who likes to eat well and whose palette is as sensitive to food as to wine... by the end your knowledge of the finer points of viticulture will have increased markedly. The novel is peppered with gems of info with which to impress your friends...” —Booker Talk